- All products are added to your cart.
Baking empty pie shells, or blind baking, couldn't be easier! Whether using frozen pie crust or perfecting homemade pie crust from scratch, it weighs down the bottom of the pie dough to help reduce shrinking and keep bubbles from forming. Its flexible beaded design allows for easy placement and removal. Heat transfers evenly so crusts bake to a perfect golden brown. Made to be strong, durable and reusable. Heat resistant to 475-degrees Fahrenheit. Includes convenient storage container. Hand wash in warm, soapy water or pop it in the dishwasher for easy cleanup. Made of brass with chrome plating.