Salt Sisters

Sparkling notes of bubbly citrus dance across the taste buds then dissipate to reveal the lavish richness of garlic.  This sweet and savory blend lends itself well to seafood, chicken, beef or any Asian-inspired dishes. 

A beautiful bouquet of garden herbs complemented by savory garlic and just a touch of honey.

The captivating flavor of this blend begins with a generous dose of garlic followed by a zip of zingy citrus and finishes with the earthiness of rosemary. 

This unrefined mineral salt is harvested using traditional methods from ancient deposits that lie deep beneath the Himalayan Mountains. The fine grain of this mineral salt makes it perfect for everyday use.

The freshness and brightness of lime combined with the delicate taste of unrefined sea salt will make your dishes, drinks and desserts dance with vibrancy.  Perfect as both an ingredient salt and finishing salt.

The perfect blend of salt, pepper, garlic and onion.  This seasoning is simple, yet full of rich flavor and complements any dish you could imagine.  Nothing gets more "all-purpose" than this.

The smokiness, the honey undertones, and the authentic taste that will give your dishes that down home flavor.  A blend of savory and sweet, this is the perfect accompaniment to any food you want to make brighter, bolder and just more delicious.

No one does BBQ quite like Tennessee!  With this authentic Memphis spice blend, you can give any meat, rice, or veggie dish mouthwatering flavor with plenty of great barbecue taste.

605-CP4S--S.A.L.T.Sisters, Salsa di Parma Bread Dip 1oz single

This authentic Hawaiian sea salt is harvested from the pristine ocean waters surrounding the island of Molokai and blended with only the finest ingredients, resulting in exquisite taste and an unmatched mineral content.

Deep, dark black in color and smoky in flavor, this sea salt is infused with activated charcoal made from coconut shells. This authentic Hawaiian sea salt is harvested from the pristine ocean waters surrounding the island of Molokai.

With the perfect blend of chili, cumin, garlic and onion, this rub is the epitome of south-of-the-border flavor.  Bring the married flavors of Mexico and Texas to your dinner table with this rich, savory seasoning that packs a punch.  

Cold-smoked over hickory wood and full of rich depth, this sea salt is incredibly satisfying.  The smoky flavor immediately excites the taste buds and lends itself beautifully to salmon, venison, poultry and more.