Mrs. Anderson's artisan bread lame scores raised dough so the loaf opens in the oven on purpose. A curved 18/8 blade on a beechwood handle undercuts the surface for a cleaner ear. Draw it left or right across a boule, baguette, or batard.

Fifteen double-edge blades ship in the box. Rotate a blade as it dulls. The handle is 7.25" x 1" x 1", 1.3 oz. Hand wash the handle and dry it. Blades are sharp.

Specifications

Type:  Bread lame

Rod and blades:  18/8 stainless steel

Handle:  Beechwood

Blades included:  15, double-edge

Overall length:  7.25"

Width:  1"

Height:  1"

Weight:  1.3 oz

Care:  Hand wash handle

MPN:  43881