Helen's Asian Kitchen Dumpling Press easily makes authentic homemade Asian dumplings and other pocket foods such as hours d'oeuvres, desserts, and snacks.

Specially designed for professional and artisan home bakers to easily score dough to control expansion of each loaf as it bakes. Scoring marks also create a pattern in the dough for homemade loaves of bread with an artisan beauty and professional finish.

Mrs. Anderson's Baking Whisk is perfect for mixing heavy dough and lighter, quick-bread batters with less sticking and clogging than a spoon or wire whisk.