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Santoku & Nakiri's
Cangshan Kita Series 7in Santoku Knife with Sheath
has been added to your shopping cartThe KITA Series is a bold statement of traditional design coupled with innovative materials. Exceptionally sharp and striking in design, these hand sharpened knives feature a unique hammered texture across the face of the high alloy X7 full tang blades.
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$129.95
Zwilling MIYABI Birchwood SG2 7 Rocking Santoku Fine Edge Damascus
has been added to your shopping cartTop-of-the-line MIYABI Birchwood is a work of culinary art. Both blade and handle are crafted from the most precious materials, which shape their striking appearance.
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$349.99
5010-7K--Messermeister, Pro Series Kullenschliff Santoku Knife / 7"
has been added to your shopping cartJust as versatile as a traditional chef’s knife, the Santoku Knife is also known as a Japanese chef’s knife. The Four Seasons 7” Kullenschliff Santoku, has a thin taper for maximum precision when slicing vegetables, fish and meat. The kullens are the semi
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$39.95
Zwilling, MIYABI, Kaizen, 7" Hollow Edge Santoku Damascus
has been added to your shopping cartMIYABI strives for perfection with Kaizen - Japanese for "improvement" or "change for the better." This line of knives combines the best hardening technology with the artistry of traditional Japanese craftsmanship.
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$179.99
Zwilling, MIYABI, Black Fine Edge 7" Rocking Santoku Damascus
has been added to your shopping cartA true work of art, the maple burl handle leads into 132 layers of steel, precision ground to expose an exquisite flower Damask pattern and a cutting core of ultra-hard Micro-Carbide MC66 powdered steel.
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$419.99
Zwilling MIYABI, Black 5.5" Fine Edge Santoku Knife Damascus
has been added to your shopping cartA true work of art, the maple burl handle leads into 132 layers of steel, precision ground to expose an exquisite flower Damask pattern and a cutting core of ultra-hard Micro-Carbide MC66 powdered steel.
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$309.99
Lamson, Midnight Series 5″ Premier Forged Santoku Knife with Kullenschliff (Granton) Edge
has been added to your shopping cartThe Santoku is a general-purpose kitchen knife similar to the chef's knife. The blade of the Santoku is not as curved as a chef's knife, resulting in more of a chopping motion instead of a rocking motion. It performs well at slicing, dicing, and mincing.
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$149.99
140-5K/BL--Messermeister, Blue Kullenschliff Santoku Knife / 5"
has been added to your shopping cartJust as versatile as a traditional chef’s knife, the Santoku Knife is also known as a Japanese chef’s knife. The Petite Messer 5” Kullenschliff Santoku, has a thin taper for maximum precision when slicing vegetables, fish and meat. The kullens are the sem
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$19.95
MIYABI, BLACK, 7" Fine Edge Santoku Damascus
has been added to your shopping cartThe fine edge santoku - Japanese for "three virtues" - excels at three cutting techniques. Expertly mince garlic, slice cucumber, and dice onions with this Asian all-rounder. The series boasts blades of ultra-premium steel for unsurpassed sharpness.
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$419.99
Lamson, Midnight Series 7″ Premier Forged Nakiri Knife with Kullenschliff (Granton) Edge
has been added to your shopping cartA Nakiri knife, when translated, literally means "vegetable chopper." Designed for precise chopping, slicing, dicing, and mincing, the Nakiri knife originated in centuries-old Japan, where the predominant diet consisted of seafood, rice, and vegetables.
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$174.99
Lamson, Midnight Series 7″ Premier Forged Santoku Knife With Kullenschliff (Granton) Edge
has been added to your shopping cartThe Santoku is a general-purpose kitchen knife similar to the chef knife. The blade of the Santoku is not as curved as a chef's knife, resulting in more of a chopping motion instead of a rocking motion. It performs well at slicing, dicing, and mincing.
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$161.99
Cangshan Kita Series 7" Kiritsuke Knife with Sheath
has been added to your shopping cartThe KITA Series is a bold statement of traditional design coupled with innovative materials. Exceptionally sharp and striking in design, these hand sharpened knives feature a unique hammered texture across the face of the high alloy X7 full tang blades.
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$129.95
Wusthof Classic IKON 7" Hollow Edge Nakiri- Black
has been added to your shopping cartThe Japanese vegetable knife: extremely versatile and suitable for tasks such as cutting, dicing or chopping.
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$200.00
ZwillingMiyabi Birchwood SG2 7" Fine Edge Santoku Damascus
has been added to your shopping cartTop-of-the-line MIYABI Birchwood is a work of culinary art. Both blade and handle are crafted from the most precious materials, which shape their striking appearance.
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$349.99
Wusthof Classic Ikon 7" Santoku- Hollow Edge
has been added to your shopping cartWhat a Chef's knife is for European kitchens, the Santoku is for Japan and the whole of Asia: so versatile in shape, weight and edge that it can be used for mincing and chopping herbs, vegetables and fruit as well as for preparing fish and meat.
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$200.00
Wusthof Classic 7" Nakiri Hollow Edge
has been added to your shopping cartThe Japanese vegetable knife: extremely versatile and suitable for tasks such as cutting, dicing or chopping.
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$170.00
Zwililng, MIYABI, Kaizen , 7" Hollow Edge Rocking Santoku
has been added to your shopping cartThis line of knives combines the best hardening technology with the artistry of traditional Japanese craftsmanship. The resilient core of VG10 super steel is protected by a stunning 64-layer flower Damascus pattern.
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$179.99
39843--Lamson, WALNUT Forged 7" Nakiri Knife, Kullenschliff Edge
has been added to your shopping cartSimilar to the Santoku knife, or a cleaver, the Nakiri performs tasks in a chopping motion. Additionally, the blade tip is not sharp, making it safer to use than many other kitchen knife styles.
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$174.99
Lamson, Walnut Series 5″ Premier Forged Santoku Knife with Kullenschliff (Granton) Edge
has been added to your shopping cartThe Santoku is a general-purpose kitchen knife similar to the chef's knife. The blade of the Santoku is not as curved as a chef's knife, resulting in more of a chopping motion instead of a rocking motion. It performs well at slicing, dicing, and mincing.
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$149.99
Lamson Fire Series 7″ Premier Forged Nakiri Knife with Kullenschliff (Granton) Edge
has been added to your shopping cartDesigned for precise chopping, slicing, dicing, and mincing, the Nakiri knife originated in centuries-old Japan, where the predominant diet consisted of seafood, rice, and vegetables.
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$174.99
Wusthof Classic 7" Hollow Edge Santoku
has been added to your shopping cartWhat a Chef's knife is for European kitchens, the Santoku is for Japan and the whole of Asia: so versatile in shape, weight and edge that it can be used for mincing and chopping herbs, vegetables and fruit as well as for preparing fish and meat.
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$170.00